cheesy brussels sprout bake
Cut the Brussels sprouts in half. Return skillet to medium heat and melt butter.
Unbelievable Cheesy Garlic Brussels Sprout Bake Recipe Veggie Dishes Sprout Recipes Vegetable Dishes
Since we all love baked veggies and love pretty much anything in a creamy cheese sauce I figured it would be.

. Add shallots and Brussels sprouts and season with salt and cayenne. For extra cheese crust top with grated. Drain on a paper towel-lined plate then chop. Drizzle the oilbutter mixture over the brussels sprouts and toss to evenly coat.
Add butter to a large oven safe pan or skillet and heat over MED heat. Pour into baking dish and bake for about 40-50 minutes or until Brussels sprouts are tender. Just saute up some shallots in a bit of butter. Add Brussels sprouts and combine with cheese mixture.
Coat a 2-quart baking dish with cooking spray. Preheat oven to 375F. Ingredients 5 slices of bacon 3 tbsp butter 2 small shallots minced 2 lb Brussels sprouts halved Kosher salt ½ tsp cayenne pepper ¾ cup heavy cream ½ cup shredded Cheddar cheese ½ cup. Cook Brussels sprouts in microwave per package directions or roast them in an oven with olive oil salt pepper for 20 minutes.
How to Make Cheesy Baked Brussels Sprouts. In a small saucepan bring the. In a large oven-safe skillet over medium heat cook bacon until crispy 8 minutes. Place Brussels sprouts and water in a microwaveable bowl.
Cover and microwave on High until tender-crisp 5 to 7. Get the Brussels sprouts going on the stovetop just until they turn a bit brown in spots. This brussels sprouts bake has a creamy alfredo-like sauce that also gets amazing flavour from. Bake for 20-25 minutes until.
Top the brussel sprouts with ¼ cup of shredded parmesan cheese. I had some brussels sprouts in the fridge and I wanted to try out something new. This cheesy brussels sprout bake makes eating vegetables for dinner so easy. If you know you know.
In a small bowl mix together olive oil melted butter garlic salt and pepper. Bake the brussel sprouts for 20-25. Preheat oven to 375. When you add cream and cheese into any dish it is just instantly better.
Pour the cheese mixture over the brussel sprouts in the baking dish and stir to combine. Preheat oven to 375 degrees F. Drain on a paper towel-lined plate then chop. Add Brussels sprouts shallots and garlic seasoning with kosher salt black.
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